Air and travel services provider dnata, has won a multi-year contract to provide inflight catering services to Etihad Airways at Queen Alia International Airport (AMM) in Jordan.

The agreement covers the production and uplift more than 90,000 meals annually, for the UAE carrier’s 14 weekly flights between Amman and Abu Dhabi.

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Dana Kamal Adwan, CEO of dnata Catering & Retail Jordan, said: “Etihad Airways is renowned for its high service standards, and we’re proud to be selected as their catering partner of choice. This contract is a strong endorsement of our team’s culinary ambition, operational excellence and ability to deliver at scale, day after day. From bold, locally inspired flavours to beautifully balanced premium-cabin dishes, we will work closely with the airline to create world-class menus that elevate the passenger journey.”

Including Etihad Airways, dnata provides catering services to 30 airlines with a team of over 400 dedicated professionals in Jordan. In the financial year 2024-25, the company uplifted more than 4.5 million meals for over 24,000 flights at AMM. The company’s 10,400 catering professionals produce over 110 million meals annually, serving full service, low-cost and VIP carriers from more than 60 locations.